Pearl of the Adriatic

There are numerous historical cities scattered all over Croatian Adriatic sea. Porec, Rovinj, Pula, Zadar, Sibenik, Trogir, Split and of course – Dubrovnik. I visited all of listed cities, but Dubrovnik is my favourite. It is the history, the architecture, its people, lively atmosphere, the restaurants and tourists that make it so alluring. It doesn’t really matter at what time you visit the city in the morning, during the day, the evening, you will always feel the life of the city. And if you want to party, just ask the saints on the photo above where to go.
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Over Mura moving cake

Prekmurska Gibanica. My favourite. Reach in flavour, reach in calories, satiable and sweet. Some of the ingredients; poppy seeds, walnuts, apples, raisins, cottage cheese, cream.

Prekmurje region of Slovenia offers some of the best cuisine in the country. you should definitely try some of it. Prekmurska gibanica (of course), Bograc, Bujta repa, Dodoli – it all sounds strange, but the taste is heavenly.

A brief encounter with wild boar family

Wild boars are really fun to visit at Bavarian forest national park. You can actually get into their enclosure and observe them eye to eye. The enclosure is huge and the boars are not always to be seen, but if you visit them two or three times you have a good chance to come across them.
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Wisent – the giant of the European forests

Wildlife is one of my favourite type of photography. Being in nature on the fresh air and observing the animals of all kinds is a rewarding enough by itself and if I manage to get a decent shot -what would I wish more? Unfortunately it is also one of the most difficult kinds of photography, the animals are unpredictive, usually hard to find and even harder to find in a real photo opportunity position.
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